About Brooks Cooks
Brooks Cooks is headed up by Sonya Brooks, a cook with years of catering experience across Suffolk and beyond. Sonya has provided wonderful food for every event imaginable - weddings, birthday, corporate functions, dinner parties, canape parties, funerals and even in the middle of fields for shooting parties. Sonya is available to discuss your catering requirements, creating menus that suit your needs and then ensuring that you get the excellent catering your event deserves. With minimum fuss, Sonya can provide all the cutlery, crockery, glassware and linen as well as additional requirements such as furniture. Sonya has also helped source marquees, DJ's and lighting - all you have to do is ask.
Brooks Cooks also has The CookHouse - a unique and cosy kitchen/dining area which is available to book for your event in Laxfield, Suffolk. Seating up to 24 people, the CookHouse becomes your private space for an evening or lunchtime. Sonya will discuss your menu and then provide a range of delicious dishes. To make your event even more cost effective we ask that guests provide their own drinks.