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Example Menu

Example menu: 
  • Slow roasted spiced Turkish lamb

  • Roasted beets with yogurt and nigella seeds

  • Spinach salad with sumac crisp bread and feta

  • Patatas bravas: fried potatoes with sweet tomato sauce

  • Tabouleh

  • Roasted spiced cauliflower

  • Prawns with spiced tomato sauce with caraway

  • Falafel with hummus and spiced yoghurt

  • Herb and mixed leaf salad

  • Fried white fish goujons with lemon

  • Gridded yellow courgette with green beans, edamame and tahini dressing

  • Bulgar and lentil kofta

  • Cumin yoghurt

  • Spiced Turkish flatbreads

  • Homemade harissa

  • Individual chocolate meringues

  • Mediterannean lemon cake

Brooks Cooks Suffolk
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